Ingredients
- PEANUT
- JAGGERY
- WATER
No artificial colours • No artificial preservatives • No MSG
The Story Behind It
Our jars bring the chikki tradition home in a bigger share — perfect for households that somehow never have “just one.”
Nutrition Facts
Per 100g of product (approx.)
| PROTEIN | 21.88g |
|---|---|
| FAT | 27.40g |
| FIBER | 2.89g |
| CARBOHYDRATE | 42.40g |
| ENERGY | 503.72kcal |
| TOTAL SUGAR | 37.85g |
| SODIUM | 141.91mg |
| SATURATED FAT | 6.05g |
| TRANS FAT | 0.1g |
| MONO UNSATURATED FAT | 11.58g |
| POLY UNSATURATED FAT | 9.76g |
Serving Ideas
- Keep on the kitchen counter for after-school grabs
- Portion into snack boxes for the week
- Serve to guests with filter coffee
- Use as a festive gift jar
Why Peanuts Are One of the Best Sources of Protein
Peanuts are one of the best everyday sources of plant protein. About a quarter of the nut is protein, which is why a chikki holds you longer than a sugary snack.
About 25g in every 100g
Roasted peanuts carry roughly 25 grams of protein per 100 grams. That is a lot for a food you can eat straight from the pack.
Protein that fills you up
The protein sits with healthy fats and a little fibre, so hunger stays quieter than it does after biscuits or white-sugar sweets.
From the whole nut
We roast the peanuts and set them in jaggery. You get the nut itself, not a flavoured powder.
Easy to eat every day
No cooking and no fridge. A bar in the tiffin, or a piece from the jar, is a simple way to add plant protein to the day.
The protein is in the peanut itself. Nothing is added to make the number look bigger.